Wednesday, August 10, 2011

Mexican breakfast punch?

There is no such thing as far as I know, at least none that is even remotely authentic for either breakfast or brunch on either side of our southern border. About the closest you would come for something authentic that most Americans would enjoy for breakfast would be Hot Chocolate. Use the Mexican chocolate wafers and a blender or stick blender to produce an authentic taste and the correct h on top.

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